Fishery Notice
Category(s):
COMMERCIAL - Salmon: Troll
Subject:
FN0395-COMMERCIAL Salmon: Troll - Chinook - Area G - Areas 23 to 27 and 124 to 127 - Update May 1, 2017
Effective 00:01 hours May 1, 2017, Management Area 124 will open for Area G salmon troll fishing until further notice. With the addition of Area 124, the following Areas are open until further notice for Area G Salmon troll fishing effective 00:01 May 1, 2017: Areas 124, 125, 126, 127 Area 23 - Subareas 23-3 excluding Uchucklesit Inlet, 23-4, 23-5, 23- 6 excluding Effingham Inlet, 23-7, 23-8, 23-9, and 23-10 excluding Pipestem Inlet and Sub-area 23-11 excluding Ucluelet Inlet Area 24 - Subareas 24-6, 24-8, 24-9 and that portion of sub area 24-2 seaward of a line commencing at Starling Point Light (49 23.647 N, 126 13.849 W) then heading 270 degrees true West to the opposite shoreline of Sydney Inlet (49 23.646 N, 126 15.742 W) Area 25 - Subareas 25-6, 25-7, 25-15 and that portion of subarea 25-13 seaward of a line commencing from a point (49 50.020 N, 126 57.906 W) at the northeast entrance of Rosa Harbour continuing to a point (49 51.577 N, 126 59.640 W) at the western entrance of Port Eliza Area 26 - Sub-areas 26-1, 26-2, 26-6, and 26-7 Area 27 - Sub-areas 27-1, 27-2, 27-3, 27-4, 27-7, and 27-9 The target species is chinook. Incidentally caught chum and pink may be retained. All coho, sockeye and steelhead may not be retained. The minimum size limit for chinook is 55 cm fork length (head on), and 44 cm (head off). Variation Order No. 2017-G-TR-WCVI-004 Negotiations between the Department and the five T'aaq-wiihak First Nations (Ahousaht, Tla-o-qui-aht, Ehattesaht, Mowachaht/Muchalaht, and Hesquiaht) regarding a chinook AABM 2017 demonstration fishery continue, and updates will be provided once those negotiations are complete. Fishers are reminded that conservation measures to further protect Fraser River Spring and Summer chinook will likely be in effect. These measures include no Area G fisheries in June and monthly boat day limits during the April/May fishing period. The Area G Harvest Committee has developed fishing plans assuming that there will be no fishery in June and the 650 boat days assigned to the June fishery will be transferred to the April and May fisheries. As a result, the April/May fishery will be limited to a maximum of 1,900 boat days or the catch target of approximately 34,000 chinook. Area 123 may open to fishing on May 07. Further details will be provided by Fishery Notice prior to the opening date. Fishers are reminded that the dockside catch validation pilot program implemented in the past three seasons will continue in 2017 from April 19 until September 30. All fish caught under the authority of an Area G licence must be delivered to designated landing sites. Please refer to your 2017-18 Area G Conditions of Licence for details. This program will operate in conjunction with the Coded Wire Tag sampling program and will be conducted by JO Thomas and Associates. The ability to utilize the JO Thomas's CWT sampling crew to collect catch validation data create efficiencies which help minimize validation costs. Harvesters are reminded that: Commercial trolling is not permitted in Rockfish Conservation Areas. These closures are listed at the website address http://www.pac.dfo-mpo.gc.ca/fm-gp/maps-cartes/rca-acs/index-eng.htm or can be accessed at DFO district offices. Sampling for coded wire tags from landed chinook is essential. In order to facilitate sampling, fishers are asked to call J.O. Thomas and Associates 24 hours in advance toll-free at 1-866-638-6301 before they land their catch with the following information: Landing location Estimated date and time of landing Processor/company Area(s) fished Number of chinook on-board Note that calls to this number between Monday and Friday during office hours (08:00 to 16:00) will be answered in person. Calls made after office hours and on weekends will be directed to a voicemail box where this information can be left. Freezer vessels are required to retain ALL heads from chinook and coho salmon caught and retained. These heads must be delivered at the time of off-loading of the salmon catch and be made available for examination by representatives of the Department. Contact J.O. Thomas and Associates Ltd. at 1-866-638-6301 between 08:00 and 16:00 hours for instructions relating to these heads. Note: Chinook/coho head bags and labels will be provided at no cost by the Department and can be picked up at the following DFO offices between 08:00 and 16:00 hours: Mail Room, 2nd floor reception, 200 - 401 Burrard St, Vancouver Front counter, main entrance, 315 - 940 Alder St. Campbell River Commissionaire, main entrance, 3190 Hammond Bay Rd., Nanaimo Front counter, main entrance, 4706 Tebo Ave., Port Alberni Front counter, main entrance, 8585 Wollason Rd, Port Hardy Front counter, 417 2nd Ave W, Prince Rupert Front counter, 137 Bay St, Queen Charlotte City Front counter, 12551 No. 1 Road, Richmond Front counter, 4250 Commerce Circle, Victoria Alternative arrangements for receiving or picking up packages can be arranged: Phone DFO toll-free at 1-866-483-9994 for more information. As an alternative to retaining the whole head from retained chinook and coho, fishers can opt to keep the upper jaw and head, from the tip of the nose back to 1 cm behind the eye. These "snouts" must be cut from the top of the head, with the cut travelling one centimetre posterior (behind) the eye, to the back corner of the mouth. There is no need to retain the lower jaws or gill plates. Environment and Climate Change Canada (ECCC) is monitoring seabird by-catch to determine potential impact on bird populations under current fishing effort and bird numbers. Fishers are requested to submit all dead birds entangled in nets to ECCC for species confirmation and DNA analysis to determine the colony of origin. Please call your local charter patrol to organize pick-up, drop carcasses off at a local DFO office, or contact ECCC directly by calling the Wild Bird Mortality Reporting Line 1-866-431-2473 (BIRD). Handle birds with gloves, double bag dead birds. Label bag with date, time, location, fishery opening and vessel name (Skipper name isn't needed). Alternatively, please send photographs of birds with a reference object such as a coin, and the date, time, location, fishery opening and vessel name to laurie.wilson@canada.ca. Questions: contact Laurie Wilson (laurie.wilson@canada.ca, 604-862-8817). Fisheries and Oceans Canada is interested in reports of sea turtles in BC waters. By documenting sightings we are able to learn more about how, when, and where these turtles are using our waters. If you see a sea turtle, please call this toll-free phone number: 1-866-I SAW ONE (1-866-472-9663). Please include information such as the type of sea turtle seen (i.e. leatherback), the location, and time of sighting. Fishers should be advised that whales can be encountered in the fishing area. Fishers should take precautionary measures to avoid fishing near whales to avoid potential contact with fishing gear. If a whale becomes entangled in fishing gear, fishers should immediately call the Observe, Record, Report (ORR) line at 1-800-465-4336. Fishers are advised not to attempt to free the whale of the fishing gear as this can pose a serious threat to the safety of the fisher and the animal. Fishers are advised to notify local DFO managers or patrol vessels to report abandoned, lost, or entangled gear. The 24 hour toll-free phone-in line for fisheries notices is 1-866-431-3474. FOR MORE INFORMATION: Bryan Rusch 250-756-7294
Fisheries & Oceans Operations Center - FN0395
Sent April 25, 2017 at 1038
Visit Fisheries and Oceans Canada on the Web at http://www.pac.dfo-mpo.gc.ca
Printed from the Pacific Region web site on July 5, 2024 at 0747
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