Fishery Notice

In consultation with the Area G Harvest Committee advisors and consistent with 
the Area G troll annual fishing plan, the following WCVI areas will open from 
00:01 hours April 19, 2017 until further notice in the following areas: 

Areas 125, 126, 127 and, 

Area 23 - Subareas 23-3 excluding Uchucklesit Inlet, 23-4, 23-5, 23- 6 
excluding Effingham Inlet, 23-7, 23-8, 23-9, and 23-10 excluding Pipestem Inlet 
and Sub-area 23-11 excluding Ucluelet Inlet.

Area 24 - Subareas 24-6, 24-8, 24-9 and that portion of sub area 24-2 seaward 
of a line commencing at Starling Point Light (49 23.647 N, 126 13.849 W) then 
heading 270 degrees true West to the opposite shoreline of Sydney Inlet (49 
23.646 N, 126 15.742 W).
 
Area 25 - Subareas 25-6, 25-7, 25-15 and that portion of subarea 25-13 seaward 
of a line commencing from a point (49 50.020 N, 126 57.906 W) at the northeast 
entrance of Rosa Harbour continuing to a point (49 51.577 N, 126 59.640 W) at 
the western entrance of Port Eliza. 

Area 26 - Sub-areas 26-1, 26-2, 26-6, and 26-7

Area 27 - Sub-areas 27-1, 27-2, 27-3, 27-4, 27-7, and 27-9

The target species is chinook.  Incidentally caught chum and pink salmon may be 
retained.  All coho, sockeye and steelhead may not be retained. The minimum 
size limit for chinook is 55 cm fork length (head on) and 44 cm (head off). 

Variation Order No. 2017-G-TR-WCVI-03


Negotiations between the Department and the five T'aaq-wiihak First Nations 
(Ahousaht, Tla-o-qui-aht, Ehattesaht, Mowachaht/Muchalaht, and Hesquiaht) 
regarding a chinook AABM 2017 demonstration fishery continue, and  updates will 
be provided once those negotiations are complete.
  
Fishers are reminded that conservation measures to further protect Fraser River 
Spring and Summer chinook will likely be in effect. These measures include no 
Area G fisheries in June and monthly boat day limits during the April/May 
fishing period.  The Area G Harvest Committee has developed fishing plans 
assuming that there will be no fishery in June and the 650 boat days assigned 
to the June fishery will be transferred to the April and May fisheries.  As a 
result, the April/May fishery will be limited to a maximum of 1,900 boat days 
or the catch target of approximately 34,000 chinook.

Area 124 is scheduled to open to fishing on May 01 and Area 123 may open to 
fishing on May 07.    Confirmation and further details of potential opening of 
these two Areas will be provided by Fishery Notice prior to the opening dates. 
 
Fishers are reminded that the dockside catch validation pilot program 
implemented in the past three seasons will continue in 2017 from April 19 until 
September 30.  All fish caught under the authority of an Area G licence must be 
delivered to designated landing sites.  Please refer to your 2017-18 Area G 
Conditions of Licence for details.  This program will operate in conjunction 
with the Coded Wire Tag sampling program and will be conducted by JO Thomas and 
Associates.  The ability to utilize the JO Thomas's CWT sampling crew to 
collect catch validation data create efficiencies which help minimize 
validation costs.

Harvesters are reminded that: 
Commercial trolling is not permitted in Rockfish Conservation Areas. These 
closures are listed at the website address 
http://www.pac.dfo-mpo.gc.ca/fm-gp/maps-cartes/rca-acs/index-eng.htm or can be 
accessed at DFO district offices.

Sampling for coded wire tags from landed chinook is essential. In order to 
facilitate sampling, fishers are asked to call J.O. Thomas and Associates 24 
hours in advance toll-free at 1-866-638-6301 before they land their catch with 
the following information:

Landing location
Estimated date and time of landing
Processor/company
Area(s) fished
Number of chinook on-board

Note that calls to this number between Monday and Friday during office hours 
(08:00 to 16:00) will be answered in person. Calls made after office hours and 
on weekends will be directed to a voicemail box where this information can be 
left.

Freezer vessels are required to retain ALL heads from chinook and coho salmon 
caught and retained. These heads must be delivered at the time of off-loading 
of the salmon catch and be made available for examination by representatives of 
the Department. Contact J.O. Thomas and Associates Ltd. at 1-866-638-6301 
between 08:00 and 16:00 hours for instructions relating to these heads. 

Note: Chinook/coho head bags and labels will be provided at no cost by the 
Department and can be picked up at the following DFO offices between 08:00 and 
16:00 hours:

Mail Room, 2nd floor reception, 200 - 401 Burrard St, Vancouver
Front counter, main entrance, 315 - 940 Alder St. Campbell River
Commissionaire, main entrance, 3190 Hammond Bay Rd., Nanaimo
Front counter, main entrance, 4706 Tebo Ave., Port Alberni
Front counter, main entrance, 8585 Wollason Rd, Port Hardy
Front counter, 417 2nd Ave W, Prince Rupert
Front counter, 137 Bay St, Queen Charlotte City 
Front counter, 12551 No. 1 Road, Richmond
Front counter, 4250 Commerce Circle, Victoria

Alternative arrangements for receiving or picking up packages can be arranged:  
Phone DFO toll-free at 1-866-483-9994 for more information.

As an alternative to retaining the whole head from retained chinook and coho, 
fishers can opt to keep the upper jaw and head, from the tip of the nose back 
to 1 cm behind the eye. These "snouts" must be cut from the top of the head, 
with the cut travelling one centimetre posterior (behind) the eye, to the back 
corner of the mouth. There is no need to retain the lower jaws or gill plates.

Environment Canada (EC) is monitoring seabird by-catch to determine potential 
impact on bird populations under current fishing effort and bird numbers. 
Fishers are requested to submit all dead birds entangled in nets to EC for 
species confirmation and DNA analysis to determine the colony of origin. Please 
call your local charter patrol to organize pick-up, drop carcasses off at a 
local DFO office, or contact EC directly by calling the EC Reporting Line 1-866-
431-2473 (BIRD). Label birds with date, time, location and vessel name (Skipper 
name isn't needed). Handle birds with gloves, double bag dead birds, store on 
ice. Questions: contact Laurie Wilson (laurie.wilson@canada.ca, 604-862-8817). 

Fishers should be advised that whales can be encountered in the fishing area. 
Fishers should take precautionary measures to avoid fishing near whales to 
avoid potential contact with fishing gear. If a whale becomes entangled in 
fishing gear, fishers should immediately call the BC Marine Mammal Incident 
24/7 Reporting hotline at 1-800-465-4336 or VHF Channel 16 and provide 
location/coordinates and take pictures if possible. Fishers are advised not to 
attempt to free the whale of the fishing gear as this can pose a serious threat 
to the safety of the fisher and the animal.

Fisheries and Oceans Canada is interested in reports of sea turtles in BC 
waters.  By documenting sightings we are able to learn more about how, when, 
and where these turtles are using our waters.  If you encounter a sea turtle, 
please call toll-free: 1-866-I SAW ONE (1-866-472-9663) and include information 
such as type of sea turtle (i.e. leatherback), location/coordinates, time of 
sighting and take pictures if possible.

Fishers are advised to notify local DFO managers or patrol vessels to report 
abandoned, lost, or entangled gear. 


FOR MORE INFORMATION:

Bryan Rusch (250) 756-7294

Fisheries & Oceans Operations Center - FN0355
Sent April 11, 2017 at 1137

Return to Main Menu

Visit Fisheries and Oceans Canada on the Web at http://www.pac.dfo-mpo.gc.ca
Printed from the Pacific Region web site on July 4, 2024 at 0930